Calvaire

Yann Black x Piko Peppers

Calvaire

Special collaboration with Yann Black

An elegant burn, a culinary intensity.

Calvaire is a bold hot sauce born from the graphic universe of Montreal tattoo artist Yann Black and his passion for spicy cuisine. Designed as an edible work, this unique recipe combines the depth of gochujang, the fermented sweetness of miso, the warmth of Scorpion Moruga and the umami of grilled sesame. A tasty, burning and textured rise, which leaves its mark with finesse.

Taste profile:

Deep umami, persistent heat, fermented and slightly sweet notes.

There is a balance between the raw strength of the pepper, the richness of Korean fermentation and the toasted scent of sesame.

Culinary suggestions:

Perfect for stir-fried noodle dishes, fried rice, grilled tofu tacos or a bowl of strong ramen. A sauce that sublimates fusion cuisine, without compromising on intensity.

Ingredients: Grilled red pepper, green onion, hot peppers fermented 12 months (Scorpion Moruga, Bhut Jolokia, Habanero, Carolina Reaper), Korean chili paste (water, sugar, gochugaru pepper, garlic, soy paste, brown rice, alcohol, salt, yeasts), Distilled vinegar, Tamari (water, soy paste, alcohol, koji), Organic rice miso (organic soy, salt, water, crops), Tomato paste, Fresh garlic, Fresh ginger, Cane sugar, Sesame oil, Sea salt, Spices.

100 % vegan as well as gluten, preservative and extract free. All Piko Peppers products are handmade, in small batches, with fresh and quality ingredients